Crab Curry

Ingredients
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1.Oil - 2 spoons
2.Coconut - 1
3.Sombu - 1 spoon
5.Salt
6.Turmeric Powder
7.Crab- 3/4 kg
8.Curry Leaves
9.Small onion - 250 gms
10.Chilly Powder - 2 spoons
11.Ginger Garlic Paste - 4 spoons
12.Tomato -2
13.Coriander Powder - 3 spoons
14.Patta(Big) - 2
15.Cloves - 6


Preparation
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1.Heat the Pan and add Oil.
2.Add Patta,Cloves and Curry Leaves to the pan and fry for few minutes.
3.Grind 1 Tomato and half of the Onion and keep aside.
4.Chop the remaining tomato and onion and add to the pan.Later add the onion tomato paste to the pan.
5.Add Turmeric powder,Chilly Powder and Salt to the gravy.
6.Add Crab to the pan.
7.Grind Coconut and Sombu and add it to the pan and close the lid.Let it get cooked for 10 to 15 minutes.
8.Crab Curry is ready.
Note: If you want Crab Masala, Use 1/2 Coconut or Coconut milk accordingly.